casein hydrolysate
The mixture of amino acids and peptides produced by enzymatic or acid hydrolysis of casein.

Glossary of Biotechnology for Food and Agriculture . 2015.

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  • protein hydrolysate — A sterile solution of amino acid s and soft chain peptides prepared from a suitable protein by acid or enzymatic hydrolysis; used intravenously for the maintenance of positive nitrogen balance in severe ill …   Medical dictionary

  • Lactotripeptides — are two naturally occurring milk peptides: Isoleucine Proline Proline (IPP) and Valine Proline Proline (VPP). These lactotripeptides are derived from casein, which is a milk protein also found in dairy products. Although most normal dairy… …   Wikipedia

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  • Auxigro — is a chemical based growth enhancer that is currently approved in the United States by the EPA for spray on fruits, vegetables, and grains. It is a mixture of equal parts gamma aminobutyric acid (GABA), casein hydrolysate and glutamic acid (MSG)… …   Wikipedia

  • Mueller-Hinton agar — Colonies of Burkholderia pseudomallei on Müller Hinton agar after 72 hours incubation. Müller Hinton agar is an microbiological growth medium that is commonly used for antibiotic susceptibility testing. It is also used to isolate and maintain… …   Wikipedia

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  • medium — 1. A means; that through which an action is performed. 2. A substance through which impulses or impressions are transmitted. 3. SYN: culture m.. 4. The liquid holding a substance in solution or suspension. 5. Any of the substances in which a… …   Medical dictionary

  • Feeley-Gorman agar — an agar medium containing casein hydrolysate, beef extract, starch, L cysteine, and ferric pyrophosphate, used for the culture of Legionella. A broth culture without the agar is also used for the same purpose. Called also F G a …   Medical dictionary

  • Mueller-Hinton-IH agar — an agar medium containing beef infusion, casein hydrolysate, starch, hemoglobin, and a complex enrichment supplement, used for the culture of Legionella …   Medical dictionary

  • organic complex — A chemically undefined compound added to nutrient media to stimulate growth, e.g. coconut milk; malt extract; yeast extract; casein hydrolysate …   Glossary of Biotechnology

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